Mustard & Dill Sauce
Gentle mustard tang
A spooning sauce with a gentle mustard tang and strong dill flavour for the perfect addition to smoked salmon.
Make a magic mash when you mix a spoon or two of Stokes Mustard & Dill Sauce in to your mashed potato.
The bold, tangy flavours that transform smoked salmon into classic Gravadlax in moments
- Dairy Free
- Gluten Free
Rapeseed Oil, Mustard (34%) (Water, Spirit Vinegar, Sugar, Mustard Flour, Mustard Bran, Salt, Turmeric, Cinnamon, Cardamon), Unrefined Raw Cane Sugar, Dill (3%), Lemon Juice Concentrate, Sea Salt.
Nutrition Average Values per 100g
ENERGY (KCAL) 587
ENERGY (KJ) 2419
FAT (g) 58.0
SATURATED FAT (g) 3.9
AVAILABLE CARBOHYDRATE (g) 14.2
SUGAR (g) 11.2
PROTEIN (g) 2.2
SALT (g) 0.92
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
The only place where you can get quality and taste. I do recommend.
We love it. It is the best. I have never been able to find a local supplier so really happy to know I can order it directly. I agree with Hlary's review... dont change the recipe!
Absolutely 1,000 out of a 1,000 !! This is one of the most wonderful things I have ever tasted. PLEASE DO NOT let anyone even think of changing the recipe.
Perfect sauce with smoked salmon with a squeeze of lemon. Lovely combination of sweetness with dill, never tire of it!
Never received it