Mustard & Dill Sauce
Gentle mustard tang
A spooning sauce with a gentle mustard tang and strong dill flavour for the perfect addition to smoked salmon.
Make a magic mash when you mix a spoon or two of Stokes Mustard & Dill Sauce in to your mashed potato.
The bold, tangy flavours that transform smoked salmon into classic Gravadlax in moments
- Dairy Free
- Gluten Free
Rapeseed Oil, Mustard (34%) (Water, Spirit Vinegar, Sugar, Mustard Flour, Mustard Bran, Salt, Turmeric, Cinnamon, Cardamon), Unrefined Raw Cane Sugar, Dill (3%), Lemon Juice Concentrate, Sea Salt. “
Nutrition Average Values per 100g
ENERGY (KCAL) 587
ENERGY (KJ) 2419
FAT (g) 58.0
SATURATED FAT (g) 3.9
AVAILABLE CARBOHYDRATE (g) 14.2
SUGAR (g) 11.2
PROTEIN (g) 2.2
SALT (g) 0.92
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
Never received it
Wonderful with poached salmon Definately best dill sauce we’ve tried
Really beautiful sauce
Used it to made salad dressing and to garnish new potatoes
First time purchase but definitely not the last