
Beetroot Relish
A refreshing touch
Packed with crispy refreshing shards of beetroot steeped in a deliciously syrupy red wine sauce, this relish is perfect with cold meats, pork pies and adds a refreshing touch to smoked mackerel and trout!
Serve with a good strong soft or hard cheese - superb with baked camembert!
Refreshing shreds of beetroot with red wine in a sweet sauce.
- Gluten Free
Beetroot (55%), Unrefined Raw Cane Sugar (16%), Red Wine Vinegar, Red Wine (8%) (Sulphites), Water, Cornflour, Sea Salt, Preservative: Sorbic Acid, Spice.
Nutrition Average Values per 100g
ENERGY (KCAL) 114
ENERGY (KJ) 484
FAT (g) 0.1
SATURATED FAT (g) 0
AVAILABLE CARBOHYDRATE (g) 26.4
SUGAR (g) 24.1
PROTEIN (g) 1.3
SALT (g) 0.6
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.