Creamed Horseradish Sauce
Beautiful with beef, marvelous in mash
A gentle deliciously smooth creamed horseradish sauce that lets you enjoy its full flavour and won’t bring tears to your eyes. A tasty and truly elegant alternative. Made with horseradish root and single cream.
The Great Taste Award judges commented ‘A creamy texture to this sauce with wonderful bits of grated horseradish which give a lovely mouthfeel. It’s beautifully creamy and has a horseradish bite but it’s not aggressive. A really beautifully balanced horseradish which Judges wanted to eat by the spoonful!’
Add Stokes Creamed Horseradish to a dumpling mix or stir into Crème fraîche for a refreshing dip.
Creamy with wild English horseradish
- Gluten Free
Horseradish Root (29%), Rapeseed Oil, Spirit Vinegar, Sugar, Free Range Pasteurised Whole Egg, Single Cream (4%) (Milk), Sea Salt, Mustard Flour, Stabiliser: Guar Gum, Xantham Gum.
Nutrition Average Values per 100g
ENERGY (KCAL) 339
ENERGY (KJ) 1404
FAT (g) 29.0
SATURATED FAT (g) 2.5
AVAILABLE CARBOHYDRATE (g) 15.0
SUGAR (g) 14.0
PROTEIN (g) 2.7
SALT (g) 0.76
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 4 weeks and by best before end date.
This is the nicest horseradish I’ve bought, will be sticking to this now, it’s the closest to homemade without the hassle. Would highly recommend
The only brand the only variety allowed on our dinner table. Even I like horseradish now and I never had done previously. Amazing in sandwiches.
I gave my brother a jar of Stokes Creamed Horseradish he called me to say he'd already eaten it could I send him another jar?
So I ordered for him a box of 6 jars of Horseradish that should keep him going for a while!
I've tried this with Smoked Salmon, Steak, roast beef, beef stew and it goes well with some vegetables including potatoes and beetroot.
And you can use it to spice up any sandwich so try it for yourself spice up your life today!
Great taste and has just the right kick to it.
We have not used this yet