Perfect for seafood
A rich and creamy, tomatoey sauce perfect for seafood. Made with rapeseed oil, free-range whole eggs, pureed tomato and a little Worcestershire sauce. Mix with prawns, chicken or tuna for a delicious potato topping or sandwich filling.
Create a delicious baked potato topping when you mix Stokes Cocktail Sauce with cooked chicken, tuna or prawns.
A rich and creamy seafood classic.
- Dairy Free
- Gluten Free
Rapeseed Oil (71%), Free Range Pasteurised Whole Egg (10%), Water, Unrefined Raw Cane Sugar, Tomato Purée (3%), Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings), Spirit Vinegar, Sea Salt, Acid: Acetic Acid, Cornflour, White Wine Vinegar, Lemon Juice Concentrate, Mustard Flour, Onion Powder, Garlic Powder, Seasoning (Salt, Spice Extracts (contains Celery), Onion Extract).
Nutrition Average Values per 100g
ENERGY (KCAL) 673
ENERGY (KJ) 2770
FAT (g) 72.0
SATURATED FAT (g) 5.0
AVAILABLE CARBOHYDRATE (g) 4.5
SUGAR (g) 4.1
PROTEIN (g) 1.5
SALT (g) 0.7
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
will write review when tried some - sure its going to be lovely!
We have tried many over the years, this cocktail sauce is by far the best, lovely smooth flavour.
Excellent service and great products.
Great quality, better than all the “famous brands”. Quick delivery too. I wouldn’t even contemplate buying any other brands!
After extensive research I think this is the best seafood sauce on the market - not too acidic but still with plenty of flavour.