A traditional favourite
Crunchy garden vegetables in a sweet, tangy, mustard sauce spiced with turmeric. A traditional favourite with cold meats and fantastic with cheese.
Serve alongside ham hock terrine with toasted brioche.
A tangy mustard sauce spiced with turmeric
- Dairy Free
- Gluten Free
Cider Vinegar, Cauliflower (16%), Onions (14%), Unrefined Raw Cane Sugar, Courgette (8%), Dijon Mustard (7%) (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid), Green Pepper (4%), Red Pepper (4%), Cornflour, Gherkins (3%) (Gherkins, Distilled Malt Vinegar (from Barley), Salt, Water, Acid: Acetic Acid), Yellow Mustard Seeds, Spice, Sea Salt, Preservative: Sorbic Acid.
Nutrition Average Values per 100g
ENERGY (KCAL) 92
ENERGY (KJ) 391
FAT (g) 1.5
SATURATED FAT (g) 0.0
AVAILABLE CARBOHYDRATE (g) 20.0
SUGAR (g) 15.0
PROTEIN (g) 2.3
SALT (g) 1.4
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
The best one out there on the market
This is the best piccalilli that I have purchased it was well worth the wait for it to go back into production
First time I’ve tried Stokes Piccalilli and it’s excellent very tasty crunchy vegetables in it. Will be sticking with this.
Looking forward to trying it.
Oh I had forgotten how fantastic this piccalilli was, already eaten the jar we were saving for Christmas going to have to buy more!