Just oozing with flavour
This is a delicious sticky jam for cheese that is just oozing with flavour from the sweet chilli peppers and red peppers. Particularly good with mature cheddars and soft bries.
The Great Taste judges commented ‘Enticing bright red appearance with chunks of peppers visible. It is warming, has a real chilli flavour without being overpowering, with the taste of the peppers coming through. Pleasing contrast between the chilli and the sweetness of the peppers.’
Add a generous spoonful of Stokes Chilli Jam to your gravy recipe or gravy mix for a tasty chilli flourish.
Made with chopped sweet chilli peppers
- Dairy Free
- Gluten Free
Unrefined Raw Cane Sugar, Roquito® Sweet Chilli Peppers (18%) [Roquito® Peppers, Brine (Water, Sugar, Spirit Vinegar)], Red Pepper, Onion, Red Wine Vinegar, Dried Red Peppers, Lemon Juice, Garlic Puree, Sea Salt, Red Chillies (1%).
Nutrition Average Values per 100g
ENERGY (KCAL) 258
ENERGY (KJ) 1096
FAT (g) 0.9
SATURATED FAT (g) 0.1
AVAILABLE CARBOHYDRATE (g) 59.8
SUGAR (g) 54.1
PROTEIN (g) 1.8
SALT (g) 1.2
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
Didn't think we would like this as much as we thought but this is lovely on or in anything, cheese, meat, pies, blob with roast meat, omelet and mixed with the filling for a quiche, cheese and bacon. One of our favourites is in a sandwich which is then toasted, we use Brie or Camembert with a handful of spinach leaves no butter just spread with the chilli jam, yum.
Love this jam.. cannot fault it! Happy to pay for it as there is no waste. Great with meats, pies or cheese. Just love it!!
Love this chilli jam. Great with cheese, pate and on burgers.
Have tried other products but this wins hands down, always have to keep a spare so I don’t run out!
Lovely especially on wensleydale cheese
Great mixed with Mayonnaise and used as a dip or in a wrap with Halloumi.