A traditional favourite
Crunchy garden vegetables in a sweet, tangy, mustard sauce spiced with turmeric. A traditional favourite with cold meats and fantastic with cheese.
Serve alongside ham hock terrine with toasted brioche.
A tangy mustard sauce spiced with turmeric
- Dairy Free
- Gluten Free
Cider Vinegar, Cauliflower (16%), Onions (14%), Unrefined Raw Cane Sugar, Courgette (8%), Dijon Mustard (7%) (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid), Green Pepper (4%), Red Pepper (4%), Cornflour, Gherkins (3%) (Gherkins, Distilled Malt Vinegar (from Barley), Salt, Water, Acid: Acetic Acid), Yellow Mustard Seeds, Spice, Sea Salt, Preservative: Sorbic Acid.
Nutrition Average Values per 100g
ENERGY (KCAL) 92
ENERGY (KJ) 391
FAT (g) 1.5
SATURATED FAT (g) 0.2
AVAILABLE CARBOHYDRATE (g) 19.5
SUGAR (g) 14.6
PROTEIN (g) 2.3
SALT (g) 1.4
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
Best piccalilli I've ever tasted, just the right amount of bits.
Another great buy from Stokes. Definitely recommended alongside all other Stokes products, especially the Tomato Ketchup.
So smooth not like the harsh piccalilli from other brands but still has a nice bite at the back of your throat. I will be a regular customer you have converted me.
I usually make piccalilli but this year my husband said to try Stokes as I have so many of their other products and it would save me time and effort. I've tried store bought piccalilli in the past and have found the taste very vinegary - not so Stokes. We loved the taste and the balance of sharp and sweet is just right. My husband said it was as good as my home made version (though I find that hard to believe!!!). I've ordered more....
Have not tried it yet