|Case 6x 230g||£19.10|
The perfect addition to a mature cheddar sandwich
A strong, smooth mustard made with finely ground mustard seeds in the Dijon area of Burgundy, France. Great with cold meats or the perfect addition to a mature cheddar sandwich.
Enjoy with Steaks, Beef, Burgers, Hot Dogs and Cheddar Cheese sandwiches.
Made in the Dijon area of Burgundy, France.
- Dairy Free
- Gluten Free
PACKED IN THE UK. PRODUCED IN THE DIJON AREA OF BURGUNDY, FRANCE
Water, Mustard Seeds (30%), Spirit Vinegar, Salt, Acidity Regulator: Citric Acid
Nutrition Average Values per 100g
ENERGY (KCAL) 145
ENERGY (KJ) 607
FAT (g) 10.7
SATURATED FAT (g) 0.7
AVAILABLE CARBOHYDRATE (g) 4.0
SUGAR (g) 0.0
PROTEIN (g) 8.2
SALT (g) 5.6
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 4 weeks and by best before end date.