Red Onion Marmalade
Made with balsamic vinegar and sticky black treacle
A red onion relish made with sticky black treacle and rich balsamic vinegar. Full flavoured relish with a delicious sweet sauce. Great with cheese, cold meats, meat pies and ploughmans.
Make your own Red Onion Mash by adding a generous spoonful or two of Stokes Red Onion Marmalade to your mashed potato.
SWEET RED ONION CHUTNEY WITH BALSAMIC VINEGAR AND BLACK TREACLE
Red Onion (50%), Sugar and Cane Molasses, Balsamic Vinegar of Modena (10%) (Red Wine Vinegar, Grape Must), Red Wine Vinegar, Black Treacle (1%), Sea Salt, Preservative: Sorbic Acid, Spice.
Nutrition Average Values per 100g
ENERGY (KCAL) 231
ENERGY (KJ) 981
FAT (g) 0.2
SATURATED FAT (g) 0.0
AVAILABLE CARBOHYDRATE (g) 55.5
SUGAR (g) 53.8
PROTEIN (g) 1.2
SALT (g) 0.3
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