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Real Mayonnaise

Made with extra virgin olive oil & British free range eggs

It’s the egg that makes Real Mayonnaise real and we use more whole egg in our recipe than anyone else we know (12%). British free range whole eggs at that too, and a healthy dash of mediterranean extra virgin olive oil for a really luxurious finish.

Mix Stokes Real Mayonnaise with crème fraiche for a deliciously creamy dressing for salads, fish or new potatoes.

  • Vegetarian
  • Happy Chicken
Ingredients, Nutrition & Storage

MAYONNAISE with 5% Extra Virgin Olive Oil

Rapeseed Oil (75%), Free Range Pasteurised Whole Egg (12%), Water, Extra Virgin Olive Oil  (5%), Unrefined Raw Cane Sugar, Acid: Acetic Acid, Sea Salt, Mustard Flour.

Nutrition Average Values per 100g

ENERGY (KCAL) 742

ENERGY (KJ) 3054

FAT (g) 80.6

SATURATED FAT (g) 6.5

AVAILABLE CARBOHYDRATE (g) 2.7

SUGAR (g) 1.6

PROTEIN (g) 1.5

SALT (g) 0.6

Contains 6.6g per 100g of Omega 3 fatty acids.

Storage Instructions
 
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.
 
 

Free delivery to UK Mainland only on orders over £25