10 ways to use Chilli Jam

A stokes recipe by us

Food Made Better

What you'll need

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Jar 250g
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Case 6x 250g
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Method

  1. Add a dollop to your gravy for a spicy kick!
  2. Round off your chilli con carne or bolognese with a spoonful.
  3. Stir into your summer pasta sauces for a sweet, warm flavour.
  4. Brush over roast pork for the last 30 minutes for a sweet and spicy glaze!
  5. Spice up your chocolate cake mix by adding a spoonful before cooking
  6. Add a splash of wine to create a dressing, for full-flavoured salads or even a dip!
  7. Mix in with mash, it makes a great accompaniment to fish dishes.
  8. Add a teaspoon to hot chocolate for a real winter warmer!
  9. Stir into your stir fry for a sticky, sweet flavour.
  10. Mix with mango chutney for a tangy chicken marinade.