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Creamy Caesar

A classic creamy salad dressing made with free range eggs, parmesan cheese and garlic

Creamy, sharp, cheesy garlic dressing with back notes of seasoning

Ingredients, Nutrition & Storage

 

 

A creamy salad dressing with free range eggs, parmesan cheese and garlic

Rapeseed Oil, Water, Free Range Pasteurised Whole Egg (13%), Parmigiano Reggiano Cheese PDO (10%) (Milk), Spirit Vinegar,  Worcestershire Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings), Unrefined Raw Cane Sugar, Garlic Puree (1%), Acid: Acetic Acid, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid), Sea Salt, Chives, Parsley, Black Pepper, Mustard Flour, Preservative: Sorbic Acid, Lemon Juice, Stabiliser: Xanthan Gum.

 

 

 
NUTRIENT
CONTENT 
PER 100g
ENERGY (KCAL) 523
ENERGY (KJ) 2155
FAT (g) 53.7
SATURATED FAT (g) 5.7
AVAILABLE CARBOHYDRATE (g) 3.2
SUGAR (g) 2.5
PROTEIN (g) 5.2
SALT (g) 1.16
 
Store in a cool place, away from direct sunlight.  Once opened refrigerate and consume within 4 weeks and by best before end date.

Free delivery to UK Mainland only on orders over £25