Bloody Mary Prawns
A Stokes recipe by our Resident Chef
- Serves 4
- 10 Minutes
- Gluten Free
What you'll need
Buy now
Bloody Mary Tomato Ketchup
Bottle 300g
£3.45
Case 6x 300g
£19.67
Lemon Mayonnaise
Jar 345g
£3.50
Case 6x 345g
£19.95
Add Selected Products
Got friends and family coming over? These little bowls of tasty prawns make the perfect starter sure to impress your guests!
Method
- Peel the fresh prawns, rinse and set aside.
- Mix the mayonnaise and Bloody Mary Ketchup (5 tablespoons of each) together in a bowl. Add the peeled prawns and mix gently.
- Line four small bowls with little gem lettuce leaves and add the prawn mix equally between the bowls. Add the black pepper to taste and decorate with a two half slices of lemon. Serve with crusty bread.
